Food and Beverage Ingredients GLP-1 Friendly Whey protein: Milk, yogurt, cottage cheese Soy protein: Tofu, edamame, soy nuts Lean protein: Chicken, eggs, beans Whole grains: Oats, sorghum biscuits, quinoa Low-glycemic-index beverages: Water, coffee without sweeteners, green tea Oils: Extra virgin olive oil, avocado oil, vinegar Insoluble fiber: Nuts, peas, cauliflower Leafy vegetables: Kale, spinach, collard greens Low-sugar fruits: Berries, apples, oranges Probiotics: Kefir, kimchi, and Greek yogurt About AIFI A Leading Ingredient Supplier & Distributor We recognize the importance of staying ahead of consumer trends, including the impact of GLP-1 medications on food & beverage manufacturers
In 2025, more healthcare professionals will gain greater experience in using AOMs in a fast expanding AOM market still driven by private prescriptions
Medicare Part D Gross Spending on GLP-1s Increased Five-Fold Between 2019 and 2024, But Estimated Rebates of Around 50% Mean That Net Spending is Much Lower Gross Medicare Part D spending on GLP-1s in 2024 (not accounting for rebates) totaled $27.5 billion, a five-fold increase from 2019, reflecting an expansion in use of GLP-1s with more recent FDA approvals for type 2 diabetes
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There is no available data on the efficacy of intravenous glutathione for skin lightening