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The observed increases in T levels are primarily indirect , resulting from the significant reduction in body fat which reduces the conversion of testosterone into estrogen (aromatization)
PMID: 30213487 12 Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota
Retrieved from Hanna, M., Jaqua, E., Nguyen, V., & Clay, J
Journal of Toxicology and Environmental Health
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