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toasted spice and cured tobacco
The soils vary across the plots with alluvial loam
The average yield is six tonnes per hectare
Ripe fruit mingling with tertiary aromas produced during the long ageing period
The bouquet offers seamless and smooth transitions
Tiki Estate Pinot Noir Single Vineyard Galicia toasted spice and cured tobaccoCountry: New Zealand Region: Waipara Varietal: Pinot Noir Vintage: 2023 Colour: Red Style: Dry Producer: Tiki Estate The TIKI is a hand carved Maori treasure which, when gifted, bestows good fortune and love on others. We craft our wines with the same spirit in mind. Traditional Burgundian methods were used for vinification and elevage. A proportion of whole bunch was placed at the bottom of the vats, with destemmed berries on top. One week cold soak
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