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Central Victoria
with delicate almond aromas
no fining or filtering
thirst quenching and delicious
mostly the old GN70 clone
2024 Joshua Cooper Rose Palomino Central VictoriaCentral and Western Victoria Inspired by the great, age worthy and serious ros wines of the south of France (Clos Cibonne, Chateau Simon and Domaine Tempier), our interpretation is barrel fermented in large old French oak, then lees aged for 11 months, creating a wine of depth, complexity and character. A blend of Merlot, Shiraz, Pinot Noir, Malbec and Cabernet Sauvignon. Orangey salmon in colour, it offers exuberant aromatics of raspberry, cranberry,
