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some porcini and dried rose
The bunches are de-stemmed and macerated for a week before crushing and a temperature-controlled fermentation in steel tanks
deep brambly fruit with a twist and cinnamon and pepper
perfectly adapted to the terroir of Caluso
it just smells like proper wine
Paolo Petrilli. Nero di Troia 'Il Guerro' Vintage:2022 some porcini and dried roseDaunia IGT Grape: Nero di Troia 2019 This is a monumental wine that could change your perception of Puglian wine. It is a pure Nero di Troia, the vineyard is a single limestone slope, pale with chalk and open to sea breezes from the Garganega peninsula. The vines are planted at a density of five thousand plants per hectare and are trained using a single cordon system. No more than a kilogram of fruit is taken from each vine. 13% 2022 was a hot, dry
