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soulful cuisine
Potato starch
Our Goose Rillettes
Tomato & Summer Truffle – Sweet carrot and ripe tomato harmonize with the subtle fragrance of truffle
Truffle and Foie Gras Sauce – A Legacy of French Excellence
Traditional Cassoulet of Duck Confit 1350g Duck Mousse soulful cuisineCassoulet A Celebration of French Countryside Tradition One of the most iconic dishes of the French countryside, the Cassoulet is a testament to patience, craftsmanship, and the love of slow cooked, soulful cuisine. This exquisite version begins with succulent duck leg confit, gently simmered in a rich broth of tender white beans, pork, sausage, and duck fat, infused with a symphony of aromatic herbs including cloves and bay leaves. The result is a
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