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In addition to the vineyards
La Civetta Prosecco is made from top-quality Glera grapes grown sustainably near Valdobbiadene in the heart of the Prosecco zone
with a sea-salty nose
so the quality is guaranteed
and Pinot Noir vinified as red wine
Ken Wright, Pinot Noir, Yamhill-Carlton AVA, Oregon 2023 vegan In addition to the vineyardsBursts of raspberry, pomegranate, dragon fruit and rhubarb. Spice and floral notes of gardenia, rose petal, coffee and clove. Soft and supple tannins for a mouth watering finish. KWC's new AVA series wines were inspired by colossal geological events and the influence that has on the soil, mother rock and the resulting aromas and flavors in the wine.
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