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bright finish
Typical Aromas of an Armagnac of this age: licorice
Mathieu has managed to improve the quality of the wines by reducing the amount of new oak used and converting all farming to biodynamic
Syrah and Viognier grape varieties
with some delicate oaky notes (toast
DARROZE Armagnac "Chateau de La Pouche" 1970 - 70cl Petit Verdot bright finishWine Region: Armagnac France Grape: 100 % baco Tasting notes: Mahogany color, amber tints. The aromas on the nose are typical of an Armagnac over 50 years old: clove, leather, tobacco leaves, butterscotch, undergrowth. On the palate, more pastry like aromas of chocolate, caramelized tarte tatin, prune and marzipan add a gourmet touch. Long on the palate. Matured in oak cask 55 years About the winery: As the son of acclaimed chef Jean Darroze, Francis
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