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monosodium glutamate
and butter
and let stand until fully rehydrated
Brown Sugar
thiamin mononitrate
Chicken Broc Alfredo Mexican Flavors monosodium glutamateBackcountry Chicken Broccoli Fettuccine Alfredo A Creamy Classic, Crafted for the Wild. Generous pieces of chicken breast, broccoli florets, and tender fettuccine are coated in a rich, creamy Alfredo sauce built for long days outdoors. This backcountry take on a comforting classic starts with cubed chicken breast, broccoli florets, and tender fettuccine before being finished in a rich sauce made with heavy cream, butter, Parmesan style cheese, olive
