crisp flavor
The mouthfeel is velvety with great freshness and very fine tannins
This competitively priced "basic" estate Riesling is hard to beat for taste
Inama defines their entry-level wine as “a little luxury for everyday
Nonino will convert anyone who says they don't like the stuff
Gravner, Pignolo "Rosso Breg" Venezia Giulia, Italy 2007 certifiedorganic crisp flavorThe indigenous and little known Pignolo variety finds an astonishing level of depth, complexity, and visceral power in Gravners hands. For this, the Rosso Breg, Josko ferments Pignolo spontaneously in subterranean Georgian amphorae, then transfers the wine to well used Slavonian casks for five years, followed by an astonishing nine years in bottle before release. Kaleidoscopic in its aromas of tobacco, spice, and neutron star dense black fruits, the