Braised Cabbage Cherry Pholiota Nameko (12%) — Намеко

Pholiota Nameko (12%) — Намеко (японские грибы)

ideal for unwinding and finding tranquilit

known for its slightly bitter flavor

flavorful seasonings

The first step is to take the steak out of the package and defrost them completely at a temperature of +2 to +4°C

Braised Cabbage Cherry Pholiota Nameko (12%) — НамекоA comforting homestyle dish made with fresh cabbage, slowly braised with onions, carrots, and aromatic seasonings until perfectly tender. Rich in natural flavor and lightly seasoned, this wholesome classic is an excellent choice as a side dish or a satisfying vegetarian meal. Enjoy it on its own or pair it with grilled meats, sausages, roasted poultry, mashed potatoes, or fresh bread for a hearty and delicious meal.