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Distilled at a small family-run distillery that makes some of the most popular rums in Barbados
schist based sandy/silt and sandy loams overlaying schist rock
creamy cheeses
Country: New Zealand Region: Hawkes Bay
Balanced wine with bold freshness
Terre de L'Eglu Cabernet Franc Izadi Distilled at a small family-runCountry: France Region: Loire Valley Varietal: Cabernet Franc Vintage: 2016 Colour: Red Style: Dry Producer: Charlotte and Thomas Carsin Charlotte and Thomas Carsin embarked on this new chapter in 2008. They converted to organics on this quartz and sandstone schist soil in the Layon Valley. This wine is made using native yeasts and whole bunch fermentation and then aged on old cask for 30th months. The wood ageing softens out the rough Cabernet Franc
US$ 170.00
US$ 170.00
US$ 124.50
