Bodega Clandestina, Xarel-lo, Sense Papers Blanc, Catalonia, Spain 2023 biodynamic Seagram’s approachable and smooth taste

Seagram’s approachable and smooth taste profile stands up against today’s biggest brands — and in its signature drink

Farming since he was just 14 years old

From a unique vineyard site in Monforte d’Alba surrounded by unmatched biodiversity and clay and limestone soils

Oseleta and Croatina

untamed by man

Bodega Clandestina, Xarel-lo, Sense Papers Blanc, Catalonia, Spain 2023 biodynamic Seagram’s approachable and smooth taste100% Xarel lo The grapes, from 50+ year old vines, are hand harvested at 3 different times as the individual bunches of fruit are ripe. The first harvest (65% of the total wine) is fermented in stainless steel and then aged in demijohn for 3 4 months. The second harvest (25% of the total wine) is quickly macerated on the skins before fermentation, then pressed to stainless steel for fermentation, then ages 3 4 moths in demijohn. The 3rd harvest (10%