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The Pinot Grigio is fermented in stainless steel and is aromatic with pear and white flowers on the nose and refreshing grapefruit on the palate
Orange Peel
this inky/purple-coloured
a Dijon clone which I love for the tannins and strong fruit
Six Servings
Speri Ripasso Valpolicella Classico Superiore DOC Aperitíf The Pinot Grigio is fermentedCountry: Italy Region: Veneto Varietal: Corvina Veronese 70%, Rondinella 25%, Corvinone 5%. Vintage: 2018 Colour: Red Style: Dry Producer: Tommasi Description: TOMMASI "Ripasso" is the unique result of refermenting TOMMASI Valpolicella Classico Superiore on the warm grape skins from which TOMMASI Amarone has been fermented. This process, used only in rare vintage years, imparts the richness of character and personality of a great wine to an already
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