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un-summery cold snaps and heat waves
SO2 post malo
all hemmed in by mountains
the name has been used for many years
and provides the distillery with an enviable and unique flora spectrum to draw upon
Palazzina. Bramaterra Grape _Negroamaro un-summery cold snaps and heatBramaterra DOC Grapes: Nebbiolo, Croatina, Vespolina Usually, Paolos Bramaterra spends 3 years in oak, it came out a few months early in 2019. It was a hot vintage which delivered healthy, ripe grapes, giving incredible old red rose garden aromas, fine, full flavoured red berry fruit, with blood and baked cherry tomato flavours, big muscular tannins, yet somehow fine, and refreshing. A powerful and pretty wine, it takes a step onto flavours more
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