Pay in 4 interest-free payments of $32.50 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
crafted from various estate parcels
made with 40% whole bunch
Two parcels from the flat land on the top of the hill above the grand crus of Les Clos and Valmur – totalling 1
spice- and mineral-accented bitter cherry
blackcurrant and raspberry fruit aromas as the Awatea but the wine is more concentrated all-round and shows a little more oak (65% new)
2023 Pierre-Yves Colin-Morey Bourgogne Blanc IGT crafted from various estate parcelsBurgundy, France From vines located in Meursault (40%), Puligny (15%), Chassagne (15%) and also Saint Aubin (30%). Made with a predominance of fruit from below Chassagne. Pale colour, clean and clear, fresh and chiselled, a lemony aspect, already a bit reductive. Good length, very much PYCM style. Drink from 2026 2028. Tasted Oct 2024. (87 88) Jasper Morris MW, Inside Burgundy, October 2024.
