Brooklyn Kura #14 Junmai Ginjo Nama Sake 750ml skincontact Nose: A perfectly balanced blend

Nose: A perfectly balanced blend of Scottish heather and honey

letting the final wines reward their efforts

2020 was the first vintage where this single vineyard Sauvignon Banc was certified organic and also Vegan friendly

Made from 100% Northern Willamette Valley fruit

while the Litueche grapes are fermented in oak barrels and vats

Brooklyn Kura #14 Junmai Ginjo Nama Sake 750ml skincontact Nose: A perfectly balanced blendThe Brooklyn Kura classic, Number Fourteen, is a junmai ginjo namazake. Intended to be served locally, chilled, and enjoyed soon after the fermentation process ends. They use a blend of calrose and yamada nishiki rice milled to more than 60% and fermented cold and slow. The result is a fresh, crisp, light and aromatic sake with a dry finish. Light bodied, delicate structure, soft aroma of flower and apple, notes of tropical fruit. Serve chilled and