Terrapieno, Valpolicella Ripasso beef filets Fruity and powerful on the

Fruity and powerful on the nose and lively in the mouth with good minerality

and still are

and allowed to age 100% oxidatively

Traditional pruning is practiced as well as using the Guyot mixed system of trellising

but also great finesse and elegance

Terrapieno, Valpolicella Ripasso beef filets Fruity and powerful on theCountry: Italy Region: Veneto Varietal: Rondinella, Corvinone, Corvina Vintage: 2018 Category: Red Wine Style: Dry Producer: Terrapieno PRODUCER Terrapieno was created by a group of friends in Verona who have worked together for over 20 years. Matt Thomson makes the wines while Luca Degani of Cantina Valpantena and Gaetano Tobin of Cantina Monteforte provide the grapes from some of their best sites. We all make a lot of very good wine in Verona, but