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Peter-Allan has sourced fruit from some new vineyards
a 1er cru vineyard of Pernand Vergelesses
Fermentation took place with 100% indigenous yeast in oak at 18 - 24°C
The 50 hectare vineyard is planted 74% Cabernet Sauvignon
from which a cannon was fired in the 17th Century to alert farmers in outlying areas that sailing ships plying the waters between Europe and the Far East had entered Table Bay for a stopover at Cape Town
Chateau Grand-Puy-Lacoste 2014 Single Bottle Size:Single Bottle Peter-Allan has sourced fruit fromCountry: France Region: Bordeaux (Pauillac) Varietal: Cabernet Sauvignon 75%, Merlot 25% Vintage: 2014 Colour: Red Style: Dry Producer: Chteau Grand Puy Lacoste Description: Located a couple of Kilometres west of the town Pauillac and is owned and run by Francois Xavier Borie. Grand Puy Lacoste's 90 hectares of vines Cabernet Sauvignon 75%, Merlot 25%are in one block surrounding the substantial 19th century chateau and lie on deep gravel beds over
