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doi: 10.3389/fmicb.2018.03133 64
M.HashemA.Abd_AllahE
Bioassay-guided isolation of antioxidant and -glucosidase inhibitory constituents from stem of Vigna angularis
- Improvement in overall glow
The authors thank the Center for Advanced Equipment and Educational Support, Faculty of Agriculture, Kyushu University for the use of the ECL-detection imaging system and the plate-reader
suis is unable to utilize the glycolytic pathway for metabolism
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