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Nutrients and oxidative stress: friend or foe
He was surprised, when he searched the medical literature, that this finding hadnt come out of the blue
However, glutathione increased the activity of antioxidative enzymes, the content of non-enzymatic substances, and the expression of detoxification genes to scavenge ROS and reduce the accumulation of CHT in tomato plants
and Deepali Ernest, Ph.D., M.P.H., and Subin Jang, Ph.D., M.P.H., postdoctoral researchers
Samples were subjected to a native 16% PAGE and the reduced, partially oxidized, and fully oxidized Trxs were separated by electrophoresis [62]
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