A diet that includes processed foods, especially those that are imported from foreign countries and not organically grown (and even plant foods grown in soil that has high levels of metals), can also be a contributing factor
Aging: Natural production of glutathione declines with age
Ultimately, the answer to our central question is that while pure glutathione does not directly cause acid reflux, certain forms, contaminants, or its sulfur content can create conditions that trigger it in susceptible individuals
The powerful antioxidant properties of glutathione and vitamin C work together to combat the damaging effects of UV rays and pollution
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References: Jastreboff AM, et al