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This gentle, bioavailable form of iron is neutral, thanks to its unique binding to two glycine molecules
Oat bran, fruits, vegetables, fish, chickpeas, lentils, beans and peas are all filling foods, he said
Higher plant APR are homodimers with each monomer formed by an N-terminal domain binding a [4Fe-4S] cluster and bearing the APR activity and a C-terminal GRX-related domain (Figure 2 and Supplementary Table 2)
Krimpenfort P, Berns A
doi: 10.1016/j.physbeh.2011.12.001 7 GautierJFChoukemSPGirardJ
Pea protein origin: DPS, from Dutch Protein Services
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