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Unfortunately, many people are vitamin B12 deficient, especially those who follow a vegetarian or vegan diet
Mechanistic pathways identified in animal and in vitro work include: FAK-paxillin pathway activation: BPC-157 stimulates focal adhesion kinase (FAK) and its downstream effectors, promoting fibroblast migration and tendon cell outgrowth
Therefore, those who are vegetarian or vegan are more likely to be deficient in vitamin B12
evidence is still evolving
In this case, patients were fed highly processed and prepared meals that would be extremely difficult to replicate and maintain in daily life outside of the study
Storage: Store the unmixed vial at -20C
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