Although vitamin B12 is naturally found in animal products such as meat, dairy, and eggs, some people may be unhappy with a vitamin B12 deficiency due to diet, health, or age
This consistency helps firsttime patients plan for work or family schedules
More recently, they have been used for the treatment of obesity [16]
The prevalence of B12 deficiency in those older than 60 years is between 10% and nearly 20%.7,8 Because multiple causes can coexist in elderly patients, including poor absorption, protracted metformin use, and reduced dietary intake, these patients have the greatest risk for B12 deficiency and should be carefully monitored for signs of deficiency
By 2025, the cumulative number of scientific articles on GLP-1 and GLP-1RAs had increased more than tenfold compared with 2005, reflecting the expanding scientific and clinical interest in this therapeutic area (Figure 1)
But is it safe to research