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Gene profiling studies were reported to show GHK-Cu affects a large number of genes related to tissue remodelling, antioxidant defence, anti-inflammatory activity, blood vessel growth, and nerve outgrowth
[32] This is due to the inhibition of DNA synthesis (specifically purines and thymidine)
Your body uses it to make red blood cells, keep the nervous system healthy, and release energy from food, and the NHS notes that adults need about 1.5 micrograms a day, normally from meat, fish, eggs and dairy
Supplementation of vitamin 12 in amounts up to 1000 mcg can be consumed safely
Elderly Patients Older adults often have reduced stomach acid or atrophic gastritis, leading to poor B12 absorption
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