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This redox cycle constitutes one of the body's primary defenses against aerobic oxidative damage in both the cytosol and the mitochondria
Takahashi et al
Miyadera, H., Sugiura, T., Kawamura, K., et al
Long-chain fatty acids are first converted to fatty acyl-CoA in the cytosol
These elements make grass-fed red meats & cheeses some of the best anti-aging foods that help us burn-fat and build muscle while optimizing mitochondrial energy production
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