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Ayla Hopkins, ND, is a graduate of Western Washington University in Kinesiology and pre-med sciences
Our environment, medications, chemicals, and stress can decrease the amount of Glutathione the body can produce
To put things into perspective, just 30 years ago, only 25% of adults were overweight.[1] At this rate, experts predict that one billion people will be obese by 2030.[2] This is a burden that simply cannot be sustained on a global healthcare level
The practical low-dose requirement is therefore three vials
The Precision Peptide Genetic Test reveals predispositions in peptide receptor pathways (GIPR rs1800437, FTO rs9939609, MC4R rs17782313) that influence metabolism and medication response
Raw cruciferous veggies are a decent source, but you would have to eat a whole bunch of broccoli with all the gaseous consequences your spouse will suffer
