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10.1097/ACI.0000000000000627 87
The lowest HSP70 in chicks was induced by in ovo injection of 25 or 35 mg Spirulina in broiler breeders ( Moreover, spirulina inclusion in the poultry feed affects meat quality parameters like color, flavor, polyunsaturated fatty acids composition, and oxidative stability
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doi.org/10.1038/288715a0 Pickart, L., & Margolina, A
Furthermore, when harmful bacteria begin thriving in these lesions, it triggers swelling aggravating the breakout
doi: 10.2527/2001.79123104x
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