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A three-dimensional arrayed microfluidic blood-brain barrier model with integrated electrical sensor array
Insulin sensitivity changes Growth hormone has complex effects on glucose metabolism
Eine Verbesserung des Geschmacks und der Haltbarkeit erfolgte schlielich durch den Sauerteig
An Ultimate 3000 UHPLC (Dionex) was coupled to the Q Exactive-Mass plus spectrometer (QE-MS, Thermo Scientific) for metabolite separation and detection
The fermentation process in kimchi produces bioactive compounds that may have anti-inflammatory and anti-aging effects, such as polyphenols, carotenoids, and sulfur-containing compounds [12]
(PubMed) Schmitt JA, Benton D, Kallus KW
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