Pannonische Fenchelpollen 6 g Gewürze 5 g of which sugars

5 g of which sugars 36

Production takes place in Seki City

Stir-Fry-Gerichte oder zum direkten Würzen am Tisch

which is immediately noticeable

using the best local ingredients and traditional labor-intensive production methods

Pannonische Fenchelpollen 6 g Gewürze 5 g of which sugars6 g The taste of Fennel pollen is as unique as it is unmistakable: naturally fennel like, but a little sweeter with an elegant, pine like note. You can use fennel pollen very easily and sparingly. Just a pinch of the golden yellow, intensely fragrant, fine grained flowers ennobles dishes to an unimagined extent. You can use the pollen for seasoning, marinating, garnishing, finalizing. Fennel pollen goes wonderfully with: fish Veal, lamb, poultry,