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SPAN style = "transform: scaleX (0
Helianthus Annuus Seed Oil (Sunflower Oil)
Extraction method: Filtration
Dank der präzisen Verarbeitung und des hochwertigen Glases ist diese Bürette ideal für die präzise Messung des Volumens von Flüssigkeiten
CAS-Nummer: 6043-74-9
Fleisch, Hähnchenfilet, Fleischspezialitäten (nach Gewicht) 1,2 kg Saucen und Dips SPAN style = "transform: scaleXElement obtained from the breast when a chicken carcass is cut. Product parameters Poultry type Chicken Type of element chest Class A Skin without skin Boneless Fillet Preservation method refrigerated Country of origin Made in Poland Estimated weight 1 1. 4 kg Ingredients poultry meat Storage temperature min. max. 0 4 C Grain size cut Gross unit weight 1. 2 kg CN code 0207 13 10 Variable Product Yes Allergens Nuts No Fish and fish products No Cereals
