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Add one teaspoon of dry water to one liter of cold water and boil for 15-20 minutes
Nettle - 200 mg
Tagesdosis
rice bran oil
Fat content (total) 3% NRV
Scharfer gemahlener Paprika Chicorée 0,7 kg Miso Add one teaspoon of dryThe aromatic smell and sharp, burning taste made hot pepper one of the most widely used spices, especially in Indian, Mexican and Hungarian cuisine. It is obtained from dried and ground pepper fruits grown in Southern Europe and Central Asia. Used for meat, fish, and poultry dishes. It is used to season soups, salads, sauces, as well as egg, rice, and poultry dishes. It is an important ingredient in many spice blends. Product parameters Type Uniform
