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Iodine (%NRV) 25%NRV
Kohlenhydrate 55
and lipids against oxidative damage [ID 2835]
Best before date and batch number can be found on the bottom of the can
It also has a positive effect on muscle mass by promoting and accelerating the effective growth of lean muscle tissue
Pyridin CZDA 500ml Buchweizen Iodine (%NRV) 25%NRVPyridin (C5H5N) CAS Nummer: 110 86 1 EC Nummer: 203 809 9 Molare Masse: 79,10 g mol Technische Angaben Form: flssig Farbe: farblos oder gelblich Geruch: scharf, charakteristisch pH Wert: 9 10 Schmelzpunkt: 42C Siedepunkt: 115C Selbstentzndungstemperatur: 482C Flammpunkt: 17C Explosionsgrenzen: untere 1,7 Volumenprozent, obere 10,6 Volumenprozent. Viskositt: 0,968 mPa s (20C) Dampfdruck: 20 mbar (20C) Dichte: 0,98 g cm (20C) Lslichkeitin Wasser:
