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Gray salt from the Atlantic with black truffles
2015 marks its birth
Monica and Paola geführt
dichten Fruchtaromen (schwarze Johannisbeeren
The taste is gently fruity and delicate
Toskanischer Schinken (ca. 1800 g; vakuumiert), Montalcino Salumi Viveri Gray salt from the AtlanticThis ham is made from free range Tuscan pigs and has a very spicy flavor. The ham is boneless and coated with a layer of pepper. It is aged for at least 18 months. It has a very spicy taste. It has a maturation period of at least 18 months and is soft and ranges from deep to light red when sliced. Ideal for a Tuscan buffet. By pre order, it is also available seasoned with fennel or pepperoni. Ingredients: pork, salt, pepper, natural flavors, spices,
