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wie man richtig Kaffee röstet
The basic aroma of 1961 Organic Biologico is chocolatey and perfectly complemented by fruity
Due to its intense flavour
80 % Arabica beans
making it an ideal choice for daily coffee enjoyment
Caffè Cortese Napoletano - Säurearmer Kaffee 124 wie man richtig Kaffee röstetCaff Cortese Espresso Napoletano 1000g Espresso coffee, whole bean This espresso from Caff Cortese is a composition of exquisite Arabicas and Robustas. Gently but powerfully roasted, it gives the Napoletano a particularly full bodied taste and intensity. Not to mention the crema the high Robusta content makes it unbelievably rich and lasts a long time in the cup. This coffee is ideal as the basis for a cappuccino. It promises notes of dark chocolate
