Appennino: Ragù Bolognese tradizionale, 800 g, ehemals Amerigo Zeter deren älteste Exemplare aus dem

deren älteste Exemplare aus dem Jahr 1865 stammen

5% Weißtrüffel (tuber magnatum pico)

the soil also contains significant amounts of aluminum

the aromatic facets unfold excellently in the bowl

this 2013 vintage reveals its full potential with a rich spectrum of aromas

Appennino: Ragù Bolognese tradizionale, 800 g, ehemals Amerigo Zeter deren älteste Exemplare aus demBolognese meat sauce. Ingredients: tomato pure, beef 24%, pork 16. 3%, raw ham 7. 7% (pork, salt), double concentrated tomato paste, extra virgin olive oil, carrots, onions, celery, sea salt. Store in the refrigerator after opening. Features: gluten free. Based on the recipe of the unfortunately acquired company Amerigo. Now produced by Appennino.