Tua Rita: Keir 2017 Schlumberger It has a very fruity

It has a very fruity taste of grapefruit

The whisky finally matures in used Caberlot barrels from Podere il Carnasciale

This new champagne from Ayala captures the purity of the chalk from both the Côte des Blancs and the Montagne de Reims

Mitte der 1980er Jahre begann das Projekt

the wonderful small family winery is now run by the three sisters Daniela

Tua Rita: Keir 2017 Schlumberger It has a very fruityThe vines are trained in double cordon on clay soils right next to the site of the exclusive Per Sempre Syrah. They were planted in 2004, Per Sempre already in 1998. Vinification takes place for 6 months in amphorae, with full skin contact. After that, the wine is pressed and then aged for another four to five months in three to four year old French barriques, followed by a few more months of bottle aging. "Keir" means "handcrafted" in Ancient Greek.