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The DOC Valcalepio red and white play a huge role in Toscas winemaking
bei niedriger Temperatur gegart
Servieren bei 16-18 °C
lively bubbles and pale yellow robe with copper hues anticipate an elegant wine of great character
Also ideal with red-fruit desserts
bisi roncolongo barbera provincia di pavia igt 2019 rotwein Barrique The DOC Valcalepio red andPowerful, well structured wine with a persistent harmonious finish, great development potential and longevity. Grape variety: Barbera Vinification: obtained from 100% Barbera grapes harvested by hand. After a long maceration, the wine is aged in new barriques (Allier) for about 15 months. Tasting notes: deep ruby red colour. Complex and intense nose with notes of red fruits, liquorice and tobacco. Full bodied and rounded on palate with a lingering
