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Mangangluconat
It activates proteins that are co-produced with vitamin D and are responsible for the proper distribution of calcium
preferably during meals
nutty flavor
One serving of the product (90 mg) can be dissolved in lukewarm water and drunk
Tomatensauce mit gegrilltem Knoblauch BIO 680 g - PASTIFICIO DI BARI Lippenstifte MangangluconatINGREDIENTS Tomato paste*, tomato paste*, onion*, extra virgin olive oil*, grilled garlic* 1. 8%, garlic*, sugar*, salt, parsley*, oregano* (*Ingredient from controlled organic farming) DESCRIPTION Pasteurized product. NUTRITIONAL VALUE PER 100 g Calorific value: 185 kJ 44 kcal Fat: 2. 1 g of which saturated fatty acids: 0. 3 g Carbohydrates: 5. 2 g of which sugar: 4. 9 g Fiber: 1. 8 g Protein: 1. 2 g Salt: 1. 2 g ALLERGY INFORMATION May contain
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