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the must is obtained by natural draining
grape ripening was delayed by up to a whole month depending on the AVA
and Le Mesnil-sur-Oger) with about 50 percent from the current 2022 harvest and 50 percent reserve wines from the Réserve Perpétuelle (the reserve was started in 2020
The grapes were spontaneously fermented in used wood after pressing and aged there for seven months
As a single-varietal wine
Gerard Seguin: Bourgogne Rouge Cuvee Gerard 2019 Schelte the must is obtained byThe grapes for Seguin's Bourgogne Rouge Cuve Grard mainly come from the Charreux vineyard in Gevrey Chambertin, with vines around 30 years old. With its dark berry fruit and good structure, this Bourgogne clearly reflects the appellation character of this community.
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