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Grown in Jamaica’s fertile highlands
The Nero by Caffè Lollo's name says it all
individually aroma-protected packed in a box
The cup is dominated by milk chocolate
low in acidity and with an intense
Solino Crema Kaffee 3537 Grown in Jamaica’s fertile highlandsCREAM Solino Bag of 1000g whole beans Light artisanal roasting at particularly low temperatures in the traditional rotary drum roaster. This prolonged roasting takes at least 22 minutes. It is also suitable for a classic filter coffee or Caf Crme. The unique taste is aromatic, delicate and low in acidity. The best Arabica coffee in the world comes from Ethiopia. These beans for this highly aromatic Caf Crme grow in the 2,000 metre high mountains near
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