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This generous cut bone-in shoulder is a fantastic starting point for incredible smoked pulled pork or baked in the oven for a memorable pork roast
We pair these special spuds with SRF American Wagyu beef tallow to create potato chips with a satisfying crunch
Our whole tenderloin roasts are hand trimmed to remove extra fat and the tenderloin chain
Use our BBQ Brisket Rub generously for the best performance
The specific harvest location is printed on every package for complete traceability
Wagyu Filet Mignon with Chef's Gold Grade:SRF Black® This generous cut bone-in shoulderBring the flavor and aroma of dry aging to our SRF Black filet mignon with Chef's Gold, a round of dry aged tenderloin fat. Filet mignon has less marbling than steaks like ribeyes. This lower amount of intramuscular fat means filet mignon is not a good candidate for dry aging. Now you can enjoy all the pure essence of dry aging with SRF Black filets mignons. Prepare your steak as usual, then finish it with Chefs Gold. Prime Food Distributor, our dry
