Kuzefuku Beech Mushroom & Whitebait Rice Seasoning with Japanese Sansho Pepper brighten skin tone Pantothenic Acid: 10

Pantothenic Acid: 10

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but rinse thoroughly with clean water afterward

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Kuzefuku Beech Mushroom & Whitebait Rice Seasoning with Japanese Sansho Pepper brighten skin tone Pantothenic Acid: 10This mixed rice seasoning features domestically grown beech mushrooms and whitebait, with the appetizing aroma of small, zesty sansho peppercorns. Simply mix it into freshly cooked rice. Made with locally grown beech mushrooms, whitebait, and sansho peppercorns from Wakayama Prefecture. The beech mushrooms are carefully prepared to preserve their full flavor and aroma, while the dried whitebait adds a rich umami. Toasted sansho peppercorns in oil mix