Ingredients: Adzuki beans
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Kayanoya Citrus and Vinegar Marinade for Vegetables shoulder pain Ingredients: Adzuki beansRice vinegar, kelp dashi, and two citrus juices (kabosu and yuzu) come together in this delicious vegetable marinade with a smooth and pleasant acidity. You can easily make lightly pickled vegetables with a hint of dashi. Size: 160 g (45 g x 3) Ingredients: Dashi (Kelp (Hokkaido), shiitake mushrooms), rice vinegar, sugar, starch syrup, salt, fermented seasoning, kabosu juice, yeast extract, vinegar, yuzu juice Allergens: Wheat Nutrition Facts (45 g):