these Saqu cookies each have their own unique flavors: Hokkaido Wine
Disodium edetate
nourishment
Mitsuba akebi stem extract
4-Hydroxypropyl amino
IPSA Foundation Ultimate VECUA HONEY these Saqu cookies each haveIngredients: Cyclopentasiloxane, water, titanium dioxide, dimethicone, DPG, PEG 10 dimethicone, paraffin, (dimethicone vinyl dimethicone) crosspolymer, glycerin, argania spinosa kernel oil, betaine, hydroxyethyl cellulose, lavender oil, Diphenylsiloxyphenyl trimethicone, Methyl polymethacrylate, Cha extract, Izayoi rose extract, Al hydroxide, Dimethylsilylated silica, Distaldimonium hectorite, Microcrystalline wax, Sorbitan sesquiisostearate,