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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
jewelry trays
The gold standard for dark chocolate in fine dining kitchens and patisseries
Printed copies of all recipes made in class
Perfect for ganache
Olivet Ceramics
Scone Workshop Date:2026-10-17 jewelry traysIn this class we will learn to make tender scones by hand. Well cover helpful tools and tips, and discuss different variations and garnishes. Well make a classic cream scone with fruit, and a savory scone with cheese and herbs. Afterwards, we'll sit down to enjoy our savory scone with vegetable soup for a casual light lunch. This class includes: Plenty of demonstration and hands on instruction Scone samples to enjoy in class (or take home) with lemon
