Australian Wagyu Scotch Fillet M8-9+ Steak | 190–350 g Options Weight:275g Milk Chocolate Coating: Half-dipped for

Milk Chocolate Coating: Half-dipped for the ideal balance of creamy sweetness and crunchy bite

or any cooking method that highlights its superior quality

Perfect Fit: Designed to fit most standard refrigerators

making it a perfect choice for a hearty meal

Convenient Pack: Comes in a pack of 3 pieces for your convenience

Australian Wagyu Scotch Fillet M8-9+ Steak | 190–350 g Options Weight:275g Milk Chocolate Coating: Half-dipped forAustralian Wagyu Scotch Fillet MBS 89+ (aka M89+) our most decadent ribeye: intricate, snowlike marbling that melts into velvet richness with a caramelised crust. Why youll love it Prime scotch fillet anatomy: buttery ribeye cap around a juicy eye. High marbling (MBS 89+) for meltinthemouth tenderness and depth. Portion range (190350 g) for tastings, steak flights or celebratory mains. Best with minimalist seasoning; let the Wagyu speak. Chef tips Pat