Korintje cinnamon has long been a household favorite and is the most common cinnamon used in the US
organic cayenne chile powder
Ancho chili powder has a sweet
tamarind offers a subtle tartness with fruity undertones
Saffron should be used sparingly
Saffron Korintje cinnamon has long beenIngredients: saffron (category I) In addition to adding a brilliant golden color, saffron brings depth and dimension to sweet and savory dishes; from ice cream, milkshakes, and flans, to rice dishes, soups, and stews. It is a staple ingredient in paella and bouillabaisse, and shines bright with chicken and fish, and in rice dishes like saffron rice, risotto, and Indian biryani. Saffron should be used sparingly, up to 3 strands per serving, and stored