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but the wine benefits from 8 weeks of lees contact with 50% spending 6 months in French oak
whose Jurassic limestone/clay vineyards produce Chardonnay grapes from vines of an average age of 30 years
Founded in 1685
they craft wines of supreme quality but don’t take it all too seriously
chalk and limestone soils
Noilly Prat Original Dry Vermouth region_valencia but the wine benefits fromNoilly Prat's excellent original dry vermouth from the south of France is based on a secret 1813 recipe. It uses a base of white wines aged separately for a year. 20 different herbs and spices sourced from all around the world are then added for 3 weeks' maceration, before the wine is settled for a further 6 weeks prior to bottling, The careful selection of herbs and spices, such as Moroccan coriander, Tunisian bitter oranges and floral touches of
